T. AMARELA PARCELA VALDEMEDEL 2016, ENVÍNATE
APPELATION: Vino de Mesa
VARIETY/BLEND: Tinta Amarela
ALTITUDE: 500m a.s.l.
FERMENTATION: Fermented with wild yeasts in open-top plastic tubs with foot-treading and 8 day maceration, and raised in used 225 liter French oak barrels for 12 months.
Envínate is the brainchild of 4 friends, winemakers Roberto Santana, Alfonso Torrente, Laura Ramos, and José Martínez. This gang of 4 formed back in 2005 while studying enology. Upon graduation, they formed a winemaking consultancy, which evolved into Envínate, a project that focuses on exploring distinctive parcels mainly in the Atlantic-inflected regions of Ribeira Sacra and the Canary Islands. Their collective aim is to make profoundly pure and authentic wines